
These ingredients are not certified as gluten-free and are not tested for the presence of gluten. We can confirm that none of the listed inquiries include gluten-containing ingredients. We asked Starbucks about the possibility of hidden gluten in “natural flavors” which is frequently listed in its sauces and syrups. For those who routinely check ingredient lists for hidden gluten, you’ll recognize “natural flavors” as a red flag that may mean hidden gluten. You will see natural flavors in many of the drinks. What about Natural Flavors in the Ingredients? Then, scroll down and click on the “full nutrition and ingredients list” button to see what the drink contains. If you want to find the ingredients of a drink to determine its safety, you can go to the Starbucks website or app to find the ingredients list for a food or drink item.Ĭlick on a drink from the Starbucks menu. Vet the Ingredients in Your Favorite Starbucks Drink
#Peppermint mocha starbucks gluten how to#
How to Avoid Gluten Cross-Contact at StarbucksĮven though there is a risk of cross-contamination, you should know how to reduce that risk if you choose to order at Starbucks.

We’ve collected all the information you will need from extensive research, label reading, and communication with customer service and helpful baristas at our local Starbucks.

Because of the UK’s strict labeling laws, Starbucks is incredibly transparent about declaring gluten-containing ingredients in the UK.)

(Sidenote, if you’re in the UK, you’re in luck. The following information applies to the United States. Starbucks WebsiteĪlso, it is important to keep in mind Starbucks drinks, ingredient lists, and gluten-free options vary based on location, state, city, and especially country. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at /menu. We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. However, Starbucks’ allergy disclaimer clarifies that cross-contamination is possible in Starbucks stores. Good news! Starbucks has many drink options with no gluten-containing ingredients. How to Avoid Gluten Cross-Contact at Starbucks.You will never need to stop at Starbucks again, and it will save you some $$$. So if you are spending the holidays in a cold place, you should make this as a warm treat. But now that I’m in Vancouver, I have yet to make it here. I have been drinking this almost every day back in Toronto to warm up after being outside in the snow. But if you are leaving out the whipping cream, maybe add a couple more teaspoons of sugar. I would suggest experimenting with the amount of sugar you put in, adding 1 teaspoon at a time.Īlso remember you will be adding whipping cream to it. I like my mochas on the less sweet side, so there might not be enough sugar if you like the Starbucks version.
This peppermint mocha is so easy to make, that I don’t think I will be making the walk in the cold to Starbucks any time soon. Now we have too much food and leftovers that if I made anything now, I am sure it would go to waste.īut I can always make a peppermint mocha so I don’t need to go all the way to Starbucks for my fix. I haven’t baked something since the first day we got here. I wouldn’t change a thing.Īnother great thing about going home for the holidays is that everyone wants to make food for you or go out to eat. Seriously, last night was the first night in MONTHS where I got over 8 hours of sleep. That means eating LOTS of sugar, seeing old friends and sleeping in! If you were wondering where I have been this past week, I have been hard core relaxing. This tastes like the one from Starbucks made at home. Peppermint Mocha recipe with coffee, peppermint extract and crushed candy canes.
